Spode Gin Cocktail Recipe

Our Limited Edition Spode Gin makes the most delicious and refreshing cocktails. Perfect for garden parties and afternoon tea with friends, try our recipe below and raise a glass to a glorious 250 years of Spode.


200ml Spode gin
1 ½ lemon squeezed, plus extra slices for serving
250ml cooled earl grey tea (brew in a teapot for 5 minutes)
50ml sugar syrup – available to buy from the supermarket or make own using method below
6-7 dried Lavender flower petals
Ice cubes


1. Add lots of ice cubes to your teapot.

2. Add all the ingredients to a cocktail shaker loaded with ice. If making your own sugar syrup, dissolve 2 parts sugar to 1 part boiling water in a pan. Lower the heat, cover and allow to simmer for 10-15 minutes. Remove from the heat, leave to cool completely and thicken. Use as needed.

3. Shake mix vigorously and pour into the teapot.

To Serve:

Place 2 ice cubes and a slice of lemon in a teacup. Pour the gin cocktail into the cup from the teapot and enjoy.

Love gin? Serve from Spode for the ultimate experience: